Beer for Breakfast

Beer for Breakfast ABV SDBW Edition with The Lost Abbey!

It’s day 3 of our San Diego Beer Week extravaganza and we have none other than The Lost Abbey with us! Danielle and Paul hang out with Tommy and Adam and taste test their new Tiny Bubbles flavor, Orange Guava, as well as their incredible barrel-aged barleywine, “Angel’s Share”! Plus they’ll keep you updated on everything else The Lost Abbey is offering during SDBW and beyond. Thanks for watching and cheers to craft independent beer and radio in San Diego! ...

Beer for Breakfast ABV with New Belgium Brewing

On this week’s Beer for Breakfast ABV, Danielle and Paul caught up with Dave and Kelly from New Belgium Brewery. The duo sampled New Belgium's delicately bittered flavored Voodoo Ranger Higher Plane Hazy IPA and their bright tropical Voodoo Ranger Juicy Haze IPA. The gang also discussed the impact of COVID-19 on the brewery community and more! Keep up with New Belgium Brewery on Instagram and Facebook Don’t forget to listen live on Friday morning to Marty and Danielle when they get together with Paul and talk about New Belgium BEER!...

Beer for Breakfast ABV with Eppig Brewing!

Eppig Brewing Co. has some of the best craft beer in all of San Diego. They specialize in Lagers, but really every beer they make is awesome which is why it was awesome to try 4 different Eppig beers between ABV & Beer for Breakfast. Check out Eppig Brewing in Vista, Shelter Island, and coming soon North Park!   The crew also chats about their favorite Oktoberfest beers, a potential new Eppig Brewing location in North Park, and their newest creation ... "Schwarzbier"!   Don't forget to listen live on Friday morning to Marty and Danielle when they get together with Paul and talk about MORE EPPIG BEER!...

Beer for Breakfast ABV with Societe Brewing Company

If you asked Danielle & Paul to list their top 5 favorite breweries in San Diego County Societe Brewing Co. would without a doubt make the list. Societe has been making beer in San Diego for 8 years and they continue to grow. Just before the pandemic started they got an in-house canning line. This is huge for a small, independent brewery especially when draft beer isn’t going out the way it was pre-pandemic....