A special edition of Beer For Breakfast this week, celebrating all things Field of Dreamz Festival!
Paul, Danielle and Rick were joined by Miles Doughty of Slightly Stoopid and Kaleo Wassman from Pepper and tasted some of Miles’ favorites from The Harp, the OB bar he owns with some buds.
They sipped on .394 Pale Ale from Ale Smith, made Black & Tans with Guinness and Harp Lager and chatted about Kaleo’s WLC Wine Collective.
