In such an uncertain time for so many businesses around San Diego it’s not only amazing but exciting to hear a local business expanding!
Burgeon Beer Co. is opening The Arbor in Little Italy this weekend (April 17) and Matthew & Mackenzie from Burgeon filled Danielle & Paul in on all the details. The space will use reclaimed wood from the 2003 fires just like their other 2 tastings rooms in North County. The Arbor will include a kitchen with delicious food from Chef Jesus de la Torre of The Good Seed Food Company.
What’d We Drink?
Burgeon in Little Italy Hazy IPA 6.3% ABV
Mixed Greens Double IPA 8% ABV